Buffet Bar, March 19–22, 2026: Limoncello and Exotic Flavors Week

The Buffet Bar celebrates 'juiciness' throughout the week – with everything revolving around a glass of aromatic limoncello and other homemade concoctions. Enjoy our special creation, LEMON MARZIPAN TART – a perfectly creamy limoncello with marzipan inspired by Sardinia. With every sip, discover new layers of taste, while the playful atmosphere and original shots introduce you to the world of innovative cocktails. This week is a true sensory celebration, with casual gatherings, colorful dishes, and an eclectic mix of music adding to the charm each evening.