Madera, Saturday, November 7 — Jazz & Dine

The Saturday edition of Madera’s Jazz & Dine starts at 7:30 PM, blending a fine dinner with a warm live jazz atmosphere. Guests will be welcomed with a complimentary bite, followed by pressed pork with horseradish sauce paired with Grašac Knežević, a gourmet burger on kajmak served with Merlot 1000 Žena, and a final treat of chestnut purée with whipped cream alongside Zeleni Orah. It’s an evening made for a relaxed night out, great taste, wine, and music that flows with every course.